Vegetarian Scotch Egg with Stilton, Walnut and Apple
Yes, yes, this recipe has ‘Scotch’ in the title and it’s on a website called Yorkshire Grub. But, while this savoury treat’s origins are a bit murky, one thing that seems clear is that it’s unlikely to have actually originated in Scotland and Yorkshire is, in fact, a possible candidate. In any case, the idea for this…